Amount of 20:4 undifferentiated, eicosatetraenoic, arachidonic in Fast foods, english muffin, with egg, cheese, and sausage

Fast Foods

In 100 g (Grams) of Fast foods, english muffin, with egg, cheese, and sausage there is 0.08 g of 20:4 undifferentiated, eicosatetraenoic, arachidonic. Change amount

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20:4 undifferentiated, eicosatetraenoic, arachidonic

20:4 undifferentiated, eicosatetraenoic, arachidonic is a nutrient present in many other foods. The below table lists foods high in 20:4 undifferentiated, eicosatetraenoic, arachidonic other than Fast foods, english muffin, with egg, cheese, and sausage.

Fish oil, sardine 1.756 g 1.76%
Oil, bearded seal (Oogruk) (Alaska Native) 1.343 g 1.34%
Fish, salmon, Atlantic, farmed, cooked, dry heat 1.273 g 1.27%
Fish oil, menhaden 1.169 g 1.17%
Egg, yolk, dried 0.978 g 0.98%
Fish oil, cod liver 0.935 g 0.94%
Lamb, variety meats and by-products, liver, cooked, pan-fried 0.9 g 0.9%
Beef, variety meats and by-products, pancreas, raw 0.8 g 0.8%
Beef, variety meats and by-products, pancreas, cooked, braised 0.74 g 0.74%
Chicken, heart, all classes, raw 0.72 g 0.72%
Oil, spotted seal (Alaska Native) 0.72 g 0.72%
Egg, whole, dried 0.711 g 0.71%
Fish oil, salmon 0.675 g 0.68%
Lamb, variety meats and by-products, liver, cooked, braised 0.63 g 0.63%
Chicken, heart, all classes, cooked, simmered 0.61 g 0.61%
Lamb, variety meats and by-products, brain, cooked, pan-fried 0.6 g 0.6%
Pork, fresh, variety meats and by-products, pancreas, raw 0.57 g 0.57%
Pork, fresh, spareribs, separable lean and fat, raw 0.563 g 0.56%
Veal, seam fat only, cooked 0.539 g 0.54%
Pork, fresh, variety meats and by-products, liver, cooked, braised 0.53 g 0.53%
Fast foods, english muffin, with egg, cheese, and sausage

Fast foods, english muffin, with egg, cheese, and sausage is a type of Fast Foods. The most significant nutrients in Fast foods, english muffin, with egg, cheese, and sausage are listed below.

Water 48.82 g 48.82%
Energy (calorie) 286 kcal
Energy (joule) 1196 kJ
Protein 13.38 g 13.38%
Total lipid (fat) 18.1 g 18.1%
Ash 2.26 g 2.26%
Carbohydrate, by difference 17.44 g 17.44%
Fiber, total dietary 0.2 g 0.2%
Sugars, total 1.49 g 1.49%
Sucrose 0.07 g 0.07%
Glucose (dextrose) 0.38 g 0.38%
Fructose 0.19 g 0.19%
Lactose 0.31 g 0.31%
Maltose 0.53 g 0.53%
Galactose 0 g
Starch 13.49 g 13.49%
Calcium, Ca 168 mg 0.17%
Iron, Fe 2.63 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 180 mg 0.18%

Nutrients in Fast foods, english muffin, with egg, cheese, and sausage